1. ThermoWorks Thermapen ONE
The instant-read thermometer pitmasters swear by.
This is the instant-read thermometer that serious pitmasters swear by. It reads in about a second, is extremely accurate, and will end the days of cutting into chicken to see if it is done.
What We Love
- Reads in about a second
- Extremely accurate
- Rugged and water resistant
Worth Knowing
- Premium price for a thermometer
- Not designed to stay in the meat during cooking
- Type: Instant-read thermometer
- Reading time: About 1 second
- Best for: Every cook